Studies on Browning Mechanisms of Soybean Products. Part I

Studies on leukocyte adherence inhibition test. Part I. Studies on mechanisms of leukocyte adherence inhibition.

Mechanisms of leukocyte adherence inhibition (LAI) phenomenon were investigated by utilizing Halliday's hemacytometer method. When guinea pig were immunized with dinitrophenyl conjugated bovine serum albumin (DNP BSA) with Freund's complete adjuvant, the adherence of their leukocytes to glass surface is markedly inhibited by the presence of BSA or PPD, but not by bovine gammaglobulin (BGG). Per...

Induced non-enzymatic browning of soybean meal. I. Effects of factors controlling non-enzymatic browning on in vitro ammonia release.

Non-enzymatic browning was tested as a means of suppressing degradation of soybean meal (SBM) by ruminal microbes in five trials with in vitro ammonia release as the response criterion. Treatments imposed on SBM included reducing sugar source (xylose, glucose, fructose and lactose), reducing sugar level (1, 3 and 5 mol/mol SBM-lysine), pH (6.5, 8.5 and 10.0), dry matter (DM) content (65, 70, 75...

Studies on Dasamula – Its Chemistry, Botany & Biology Part – I Prisniparni

In this detailed review article called studies on Dasamula, the first part, 'Prisniparni', covering its Chemistry, Botany and Biology is presented here.

Economic studies part I: basics and terms

There is an increasing realization across the globe that the resources available in society for the provision of medical care are fi nite. As such, in addition to establishing the effi cacy and effectiveness of spinal procedures, it is becoming increasingly important to also describe their economic impact. In general, the most compelling analyses are those which compare the costs and effi cacy ...

Part I Genome-wide association studies